News

Everything Macka, industry news and community.

First iceman calves hit the ground
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First iceman calves hit the ground

Mackas are excited to have the first-ever Texas Iceman calves hit the ground! Born early, easy calving, long-bodied and super soft skin, the first calves have not disappointed. We look forward to 1000 commercial calves this spring, 150 ET calves and 75 stud calves.

Robert Mackenzie says, "If you study the pedigree of Iceman R725, combined with his impressive eye appeal and breed-leading performance, it makes him a leading young sire."

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Mid North Coast cattle producer donates 300kg of mince to Sydney's COVID-ravaged Cumberland Shire
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Mid North Coast cattle producer donates 300kg of mince to Sydney's COVID-ravaged Cumberland Shire

For Macka's Australian Black Angus Beef producer Robert Mackenzie, he knows full well what it is like to battle the natural disasters that have struck his 4th generation operation in Gloucester in his lifetime.

From crippling droughts, fires and economic downturns, the Mackenzie family have seen it all. The Macka's team undoubtedly did not see COVID 19 coming and how it would devastate local communities worldwide.

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“Iceman" lands at Macka’s
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“Iceman" lands at Macka’s

The top-gun sire in Texas Iceman R725 wrote his name in the record books when the Gloucester-based Macka's Angus made the bold bid of $225,000 to secure the upcoming sire, which will be collected and marketed worldwide in partnership with Genetics Australia

Iceman R725 caught the eye of many from the get go, being a son of Poss Maverick and a maternal brother to the $108,000 Texas Powerplay P613 that sold to Kelly's Angus, Victoria last year.

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Connecting Community, Cattle and Consumers
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Connecting Community, Cattle and Consumers

Macka’s Australian Black Angus Beef is featured in Auction Plus’s The Box.

“134 years on and fifth-generation farmers, Jack and James Mackenzie are beginning to write the next chapter for Macka’s Australian Black Angus Beef alongside their father Robert, and Grandfather Bruce. With the next generation coming into the business Robert knew that things had to be different, “the next generation has fresh ideas, and they can be a bit more demanding than my generation” he winks.”

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MLA plans to add mulesing and pain relief declarations on eNVDs
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MLA plans to add mulesing and pain relief declarations on eNVDs

MEAT & Livestock Australia is working toward enabling producers to declare whether their sale sheep and lambs have been breech modified and if pain relief was used.

At the recent MerinoLink conference, MLA managing director Jason Strong was asked when MLA would add mulesing and pain relief treatment declarations to the National Vendor Declaration for sheep and lamb sales.

Mr Strong said there was two parts to the question.

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Renewed focus on maternal traits in Angus herd rebuild at Gloucester
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Renewed focus on maternal traits in Angus herd rebuild at Gloucester

MATERNAL traits are playing a much bigger role in Rob Mackenzie's Gloucester-based beef production as his market opportunities grow, following high demand for his female calves.

Mr Mackenzie established the Macka's Australian Black Angus Beef branded program in 2015, and supplies steers to the brand and heifers to regional restockers.

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Australia trade deal will not hit UK farmers, says Liz Truss
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Australia trade deal will not hit UK farmers, says Liz Truss

A new trade deal between the UK and Australia will not harm British farmers' livelihoods, the trade secretary has told the BBC.

Liz Truss denied that imports of Australian beef would flood the UK and said British export markets would grow.

The pact - the first to be built from scratch since the UK left the EU - will cover British goods such as cars, Scotch whisky, biscuits and ceramics.

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Getting into the black market
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Getting into the black market

Leading cattle producers Sam Crowther and Robert Mackenzie will outline their strategies for using Angus genetics to boost profits at a Beef 2021 seminar.

Hosted by Angus Australia, this event draws on the vast experience of the pair to cover all aspects of how to extract optimum productivity and returns right through the beef supply chain in northern Australia - from breeding and finishing to marketing.

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ONE FOR THE PRICE OF TWO; UNJOINED HEIFERS BRINGING THE BIG BUCKS
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ONE FOR THE PRICE OF TWO; UNJOINED HEIFERS BRINGING THE BIG BUCKS

When Robert Mackenzie’s non station mated heifers brought a jaw-dropping price of $2130, a local agent commented, "for heifers to make that sort of money you would usually expect them to be tested in calf.” Because that’s usually where the money is: heifers in calf. Nonetheless, unjoined heifers are the newest business strategy for the highly successful and historic Mackas Pastoral company who have spent the last few years making their mark on Chinese supermarket shelves.

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MACKAS AUSTRALIAN BLACK ANGUS BEEF JOINS THE VERIFIED BLACK ANGUS BEEF RANKS
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MACKAS AUSTRALIAN BLACK ANGUS BEEF JOINS THE VERIFIED BLACK ANGUS BEEF RANKS

Gloucester beef farmer Robert Mackenzie knows his family branded product is being ripped off overseas and he’s looking to put a stop to it.

Food fraud is the deliberate misrepresentation of food products for the purpose of economic gain, and in the case of Macka’s Australian Black Angus Beef, its labeling is being falsified and put on inferior products.

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